Palmie's Cupcakes – Sonoma, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (707) 343-1133 to check today's hours. Know the hours? Send them to us.

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414 1st St E, Sonoma, CA 95476

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Address414 1st St E, Sonoma, CA 95476

Phone(707) 343-1133

StyleCupcake shop

CountySonoma County

Time zonePacific Time

From city center0.8 mi east

About Palmie's Cupcakes

Set at 414 1st St E (95476), Palmie's Cupcakes is a cupcake shop 0.8 mi east of the Sonoma city center. Its listing also places it among cake shops.

Sonoma has 13 places on our map that bake or sell fresh pastry, and this is one of them — about one per 816 people living in the city. Nearest alternative: Basque Boulangerie Café at 460 1st St E, less than 0.1 mi away.

Hours were not published with this listing. Most cupcake shops in Sonoma open in the early morning, but phoning (707) 343-1133 first is a good idea.

At a glance

Listed as	Cupcake shop and Cake shop
Bakeries in Sonoma	13
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a cupcake shop like this one — the bakery's own selection may differ.

Full menu

Classic cupcakes

Red velvet cupcakeTender, faintly cocoa red cupcake crowned with a tangy cream cheese frosting and a few red cake crumbs.
Lemon dropZesty lemon cupcake with a sweet-tart lemon buttercream and a sliver of candied lemon peel on top.
Strawberry cupcakePink cupcake made with real strawberry purée and topped with a fresh strawberry frosting that tastes like summer fruit.
Carrot cake cupcakeSpiced carrot cupcake with a thick cream cheese frosting and a sprinkle of chopped toasted walnuts.

Signature flavors

Peanut butter cupChocolate cupcake with creamy peanut butter frosting and a chopped peanut butter cup garnish; salty, sweet and rich.
S'mores cupcakeGraham cracker crumb base, chocolate cake and marshmallow frosting torched until golden, recalling a campfire treat.
Toasted coconut cupcakeCoconut cake topped with coconut buttercream and drifts of toasted flaked coconut for a chewy, nutty-tasting finish.
Mocha cupcakeCoffee-infused chocolate cupcake with espresso buttercream and a light dusting of cocoa; a good afternoon pick-me-up.

Filled cupcakes

Black bottom cupcakeChocolate cupcake baked around a cheesecake center studded with chocolate chips; dense, tangy and frosting-free.
Boston cream cupcakeVanilla cupcake filled with pastry cream and dipped in chocolate ganache instead of frosting, like a miniature Boston cream pie.
Raspberry chocolate cupcakeChocolate cupcake with a tart raspberry jam center and a pink raspberry buttercream on top.
Lemon meringue cupcakeLemon cupcake filled with tangy curd and topped with a swirl of meringue toasted until its peaks turn amber.